African Journal of Food, Agriculture, Nutrition and Development

 Nutrition / Posted 3 years ago by Nason Bimbe / 418 views

The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) is a peer reviewed journal covering a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information. The journal is published by the Rural Outreach Programme (ROP) in Nairobi, Kenya.

  • Subject category: Food production & agriculture, Nutrition
  • Database Type: Journal
  • Access Resource: http://www.ajfand.net%20
  • Organization type: Civil society, Community groups
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