African Journal of Food, Agriculture, Nutrition and Development
Nutrition / Posted 5 years ago by Nason Bimbe / 519 views
The African Journal of Food, Agriculture, Nutrition and Development (AJFAND) is a peer reviewed journal covering a wide range of scientific and development disciplines, including agriculture, food, nutrition, environmental management and sustainable development related information. The journal is published by the Rural Outreach Programme (ROP) in Nairobi, Kenya.
- Subject category: Nutrition
- Database Type: Journal
- Access Resource: http://www.ajfand.net%20
- Organization type: Civil society, Community groups